The team at Cumbia are putting on an Aperol Party to celebrate the end of the summer season and potentially the last time you'll be able to enjoy Aperol Spritz in the sun!
Learn how to cook traditional French dishes with a French Chef from Les Deux Coqs where you can participate in cooking, or simply enjoy eating each dish. The class includes a platter with handcrafted charcuterie to share with a glass of wine, a main dish and dessert.
Learn how to cook traditional French dishes with a French Chef from Les Deux Coqs where you can participate in cooking, or simply enjoy eating each dish. The class includes a platter with handcrafted charcuterie to share with a glass of wine, a main dish and dessert.
Over three days, the Adelaide Central Market will host a series of free cooking demonstrations welcoming some of Adelaide’s best chefs, producers and traders from the Market’s new book, Adelaide Central Market: Stories, People & Recipes.
Over three days, the Adelaide Central Market will host a series of free cooking demonstrations welcoming some of Adelaide’s best chefs, producers and traders from the Market’s new book, Adelaide Central Market: Stories, People & Recipes.
