It’s a date!
Le Souk are known for their signature dishes Chakchouka, twice-steamed couscous with Lamb, Chicken, our house-made Merguez sausages (Algerian classic) or Algerian paella. Inspired? Cook at home with their range of carefully blended spices: Ras el Hanout, Baharat, Charmoula, Kefta mix, Columbo mix and Tajine mix. And a visit isn’t complete without a date from Azou, being the symbol of hospitality in Algeria