Learn how to cook traditional French dishes with a French chef from Les Deux Coqs at the Iconic Adelaide Central Market!

You will be preparing a healthy, fresh, delicious 3 exclusive recipes (Entrée, Main, Dessert) that you can easily recreate at home!

This class includes :

A platter with our handcrafted charcuterie to enjoy with a glass of wine.

Entrée – Boudins Blancs with Apples and Madeira Sauce

Main Dish – the Famous Ratatouille with Salmon

Dessert – Crêpe Suzette

Location : Adelaide Central Market – U-Install-It Community Kitchen
Cost : $95 pp
Time : 5:30PM – 7:30PM

Click here to purchase tickets or you can purchase directly from Les Deux Coqs, Stall 2 Adelaide Central Market, Grote Street Entrance (vouchers available).

In order to create a convivial and friendly atmosphere, tickets are limited.

A bientôt!