It’s not quite business as usual and we understand that  you may not be able to shop as you usually do, so our traders are now offering a range of purchase options including home delivery, in store takeaway and pre-orders by email and phone to minimise your time shopping and maintain social distancing measures.

Our pre-order and collection service is now available on Tuesdays and Fridays via our drive through zone located on Gouger Street. So, you can enjoy your Market produce and goods without leaving your car.
*Please note due to Good Friday, our first week will run on Tuesday and Thursday (7 & 9 April 2020).

When can you order?
You can order at any time, however same day collection will cut off at 12pm on collection days to ensure orders can be filled and ready for collection from 2pm.
Drive through collections will be available from 2pm – 6pm on Tuesday 7 April and Thursday 9 April for Easter and then every Tuesday and Friday after that.

How to order
1. Contact your favourite trader to place your order (or find our handy list below) and advise a time you will collect during designated collection hours.
2. Confirm your name and phone number to ensure your details are located on packaging.
3. Collect your order during designated collection hours from the Gouger Street drive through collection point. Staff will collect your order and deliver it to you at your car – you won’t even need to get out!

Drive through collection location
The collection point is located on Gouger Street in front of Zuma Caffe and Marino Meat and Food Store. You can easily enter the slip lane by driving along Gouger St from the west (via West Terrace or Morphett Street). The collection point is just after the Gouger Street traffic lights (after the UPark entrance).

Collection hours
Week 1
Tuesday 7 April: 2:00pm – 6:00pm
Thursday 9 April: 2:00pm – 6:00pm (pick up your Easter goods!)

Week 2 and ongoing
Tuesday: 2:00pm – 6:00pm
Friday: 2:00pm – 6:00pm

*Please chat to your favourite trader if you plan to collect your order outside the below hours.

FRUIT & VEG

Cactus Fruit & Veg | 8211 8236 | cactusfv@adsl.on.net
Fred McMahon | 0452 410 098 | sungwaiho2@hotmail.com
M&M’s Fruit Mart | 0407 783 186 | adamcindy16@gmail.com
Coco’s | 0418 885 345 | cocosfruitnveg@gmail.com
Asian Green Grocer | 0423 709 536  | ra.meas@live.com
Seven Brothers | 0401 197 669 | zaharis1@internode.on.net
Thompsons Fruit & Veg | 042424 8389 | thompsonsfruitandveg@gmail.com
Pick Me Fresh | 0410 200 188 | zliusi0826@gmail.com
House of Organics | billhowison@internode.on.net | https://hoo-acm.myshopify.com/
Rommy’s Market Garden |0421 712 613 | rommysmarketgarden@outlook.com
McMahon’s Fruit & Veg | 8231 2297  OR 0408 081 969
Wills & Daniel | 8231 0784 OR 0405 510 032 | bill@willsanddaniel.com.au
Michaels Fruit & Veg | 0419 829 302 | michaelsfruitandveg@gmail.com
Seven Sisters Fresh F & V | 0434 297 678  OR 0424 169 625 |gurpindersingh12@yahoo.com
Aubergines | 8231 4994 OR 0418 824 187 | arthur@aubergines.com.au
Central Organic | 8211 8526 OR 0407 572 852 | ivan.oulianoff@gmail.com
Greenside Greengrocer | 0413 726 588

Meat, Poultry & Seafood

Samtass Bros Seafoods | 8211  8600 | samtass.centralmarket@gmail.com
Marino Meat and Food Store | 8231 2565 | riccardo@marinomeats.com.au
O’Connell’s Meats | 8231 2840 | treesaregreen@bigpond.com.au
Cappo Seafoods | 0408 816 617 | manita@internode.on.net
Standom Smallgoods | 8447 2807 | franzknoll@barossafinefoods.com.au
Meat At The Market | 0438 095 997 | meatatthemarket@gmail.com
Poultry Cuisine and Game | 8231 3707 OR 0417 816 751 | fturtur@bigpond.net.au
Something Wild | 0452466252 OR 0417 490 603 | daniel@somethingwild.com.au
Barossa Fine Foods | 8231 2575 | barbaraknoll@barossafinefoods.com.au
Vegas Gourmet Poultry | 8212 1476  OR 0417 816 751 | fturtur@bigpond.net.au

Continental & Cheese

Lucia’s Fine Foods | 8231 2260 | market@lucias.com.au
Charcuterie Traiteur | 0407 815 679 | simon@lucias.com.au
Les Deux Coqs | 0448 526 126 OR 0423 680 837| katia.vincon@gmail.com
The Mettwurst Shop | 8231 7171 OR 0411 426 383 | mark.brosnan@internode.on.net
Con’s Fine Foods | 8211 7972 OR 0411 416 419 | admin@consfinefood.com.au
Smelly Cheese | 8410 7328 | vhenbest@gmail.com
Corner Deli | 8410 2222 OR 0420 466 266 | rosssavvas@hotmail.com
Say Cheese | 8231 0347 OR 0419 804 115 | pheaney@saycheese.net.au

Bakery & Patisserie

Bakers Delight | 8410 2533 | rushdi_chiyan@yahoo.co.uk
Bakers Tray | 8240 2001 | orders@skalabakery.com.au
Dough | 8231 0347 OR 0419 804 115 | pheaney@saycheese.net.au
The Market Bread Bar | 8410 0156 OR 0402 317 262 | theokara@adam.com.au
Gourmet To Go | 8231 4226   OR 0415 183 495 | stall42central@bigpond.com
Providore | 8231 5977 OR 0402 165 800 | foodtour@tpg.com.au

Nuts, Coffee & Confectionary

The Turkish Delight | 0422 015 575 | mona55@live.com.au
The Grind @ Central | 8212 7300 | silvio@thegrind.com.au
The Old Lolly Shop | 8212 4122 | lomasda@bigpond.com
The Coffee Bean Shop | 8410 2525 OR 0412 362 472 | info@caffedamitolo.com
Charlesworth Nuts | 8231 9449

Specialty

The Kangaroo Island Stall | kionline.com.au   
Jagger Fine Foods | 0438 913 838 | robyn@jaggerfinefoods.com.au
The Yoghurt Shop | 0478 663 502 | acm@theyoghurtshop.com.au
Mushroom Mans Mushroom Shop | 0400 189 303 | marco@mushroomman.com.au
Love Jamu | 0413 290 238 OR 0467 493 119 | jamuacm@gmail.com
House of Health | 8231 2490  OR 0421 735 914 | centralmarkethealth@gmail.com
The Olive Tree | 8212 0011 OR 0420 946 391 | paul@olivetreefoodandwine.com.au

Non-produce
Central Market Flowers | 8231 3002  OR 0419 823 117 | vesaceandkarl@bigpond.com
Central Market Books | 0419 816 778

Café & Eatery

Zuma Caffe | 8231 4410 OR 0417 879 587 | john@tbar.com.au
Teaser | 0405 655 316 | disong@aushubonline.com.au
Cumbia Bar Restaurant | 0433 824 987 | info@cumbia.com.au
Lucia’s Pizza and Spaghetti Bar | 8231 2303 | market@lucias.com.au
Asian Gourmet | 8231 9657 | doreenchiaw@gmail.com.au
Real Falafel | 0476 376 903 | realfalafel.sa@gmail.com
Sunmi’s Sushi | 8211 737 | sunmikim57415@gmail.com.au
Le Souk | 0455 290 325 | lesouk@outlook.com
Simply Sarj | 0422 128 828 | simplysarj@gmail.com
Big Table | 8212 3899 OR 0421 770 853 | thebigtable@bigpond.com
Atlas Continental | 0400 202 462 | martymarin@msn.com

Drive-through Collection Service: Starting Tues 7 & Thurs 9 April

It’s not quite business as usual and we understand that  you may not be able to shop as you usually do, so our traders are now offering a range of purchase options including home delivery, in store takeaway and pre-orders by email and phone to minimise your time shopping and maintain social distancing measures.

Our pre-order and collection service is now available on Tuesdays and Fridays via our drive through zone located on Gouger Street. So, you can enjoy your Market produce and goods without leaving your car.
*Please note due to Good Friday, our first week will run on Tuesday and Thursday (7 & 9 April 2020).

When can you order?
You can order at any time, however same day collection will cut off at 11am on collection days to ensure orders can be filled and ready for collection from 2pm.
Drive through collections will be available from 2pm – 6pm on Tuesday 7 April and Thursday 9 April for Easter and then every Tuesday and Friday after that.

How to order
1. Contact your favourite trader to place your order (or find our handy list below) and advise a time you will collect during designated collection hours.
2. Confirm your name and phone number to ensure your details are located on packaging.
3. Collect your order during designated collection hours from the Gouger Street drive through collection point. Staff will collect your order and deliver it to you at your car – you won’t even need to get out!

Drive through collection location
The collection point is located on Gouger Street in front of Zuma Caffe and Marino Meat and Food Store. You can easily enter the slip lane by driving along Gouger St from the west (via West Terrace or Morphett Street). The collection point is just after the Gouger Street traffic lights (after the UPark entrance).

Collection hours
Week 1
Tuesday 7 April: 2:00pm – 6:00pm
Thursday 9 April: 2:00pm – 6:00pm (pick up your Easter goods!)

Week 2 and ongoing
Tuesday: 2:00pm – 6:00pm
Friday: 2:00pm – 6:00pm

*Please chat to your favourite trader if you plan to collect your order outside the below hours.
Read our FAQ here.

FRUIT & VEG

Cactus Fruit & Veg | 8211 8236 | cactusfv@adsl.on.net
Fred McMahon | 0452 410 098 | sungwaiho2@hotmail.com
M&M’s Fruit Mart | 0407 783 186 | adamcindy16@gmail.com
Coco’s | 0418 885 345 | cocosfruitnveg@gmail.com
Asian Green Grocer | 0423 709 536  | ra.meas@live.com
Seven Brothers | 0401 197 669 | zaharis1@internode.on.net
Thompsons Fruit & Veg | 042424 8389 | thompsonsfruitandveg@gmail.com
Pick Me Fresh | 0410 200 188 | zliusi0826@gmail.com
House of Organics | billhowison@internode.on.net | https://hoo-acm.myshopify.com/
Rommy’s Market Garden | 0401 591 711 | rommysmarketgarden@outlook.com.au
McMahon’s Fruit & Veg | 8231 2297  OR 0408 081 969
Wills & Daniel | 8231 0784 OR 0405 510 032 | bill@willsanddaniel.com.au
Michaels Fruit & Veg | 0419 829 302 | michaelsfruitandveg@gmail.com
Seven Sisters Fresh F & V | 0434 297 678  OR 0424 169 625 |gurpindersingh12@yahoo.com
Aubergines | 8231 4994 OR 0418 824 187 | arthur@aubergines.com.au
Central Organic | 8211 8526 OR 0407 572 852 | ivan.oulianoff@gmail.com
Greenside Greengrocer | 0413 726 588

Meat, Poultry & Seafood

Samtass Bros Seafoods | 8211  8600 | samtass.centralmarket@gmail.com
Marino Meat and Food Store | 8231 2565 | riccardo@marinomeats.com.au
O’Connell’s Meats | 8231 2840 | treesaregreen@bigpond.com.au
Cappo Seafoods | 0408 816 617 | manita@internode.on.net
Standom Smallgoods | 8447 2807 | franzknoll@barossafinefoods.com.au
Meat At The Market | 0438 095 997 | meatatthemarket@gmail.com
Poultry Cuisine and Game | 8231 3707 OR 0417 816 751 | fturtur@bigpond.net.au
Something Wild | 0452466252 OR 0417 490 603 | daniel@somethingwild.com.au
Barossa Fine Foods | 8231 2575 | barbaraknoll@barossafinefoods.com.au
Vegas Gourmet Poultry | 8212 1476  OR 0417 816 751 | fturtur@bigpond.net.au

Continental & Cheese

Lucia’s Fine Foods | 8231 2260 | market@lucias.com.au
Charcuterie Traiteur | 0407 815 679 | simon@lucias.com.au
Les Deux Coqs | 0448 526 126 OR 0423 680 837| katia.vincon@gmail.com
The Mettwurst Shop | 8231 7171 OR 0411 426 383 | mark.brosnan@internode.on.net
Con’s Fine Foods | 8211 7972 OR 0411 416 419 | admin@consfinefood.com.au
Smelly Cheese | 8410 7328 | orders@smellycheese.com.au
Corner Deli | 8410 2222 OR 0420 466 266 | rosssavvas@hotmail.com
Say Cheese | 8231 0347 OR 0419 804 115 | pheaney@saycheese.net.au

Bakery & Patisserie

Bakers Tray | 8240 2001 | orders@skalabakery.com.au
Dough | 8231 0347 OR 0419 804 115 | pheaney@saycheese.net.au
The Market Bread Bar | 8410 0156 OR 0402 317 262 | theokara@adam.com.au
Gourmet To Go | 8231 4226   OR 0415 183 495 | stall42central@bigpond.com
Providore | 8231 5977 OR 0402 165 800 | foodtour@tpg.com.au

Nuts, Coffee & Confectionary

The Turkish Delight | 0422 015 575 | mona55@live.com.au
The Grind @ Central | 8212 7300 | silvio@thegrind.com.au
The Old Lolly Shop | 8212 4122 | lomasda@bigpond.com
The Coffee Bean Shop | 8410 2525 OR 0412 362 472 | info@caffedamitolo.com
Charlesworth Nuts | 8231 9449

Specialty

The Kangaroo Island Stall | kionline.com.au   
Jagger Fine Foods | 0438 913 838 | robyn@jaggerfinefoods.com.au
Mushroom Mans Mushroom Shop | 0400 189 303 | marco@mushroomman.com.au
Love Jamu | 0413 290 238 OR 0467 493 119 | jamuacm@gmail.com
House of Health | 8231 2490  OR 0421 735 914 | centralmarkethealth@gmail.com
The Olive Tree | 8212 0011 OR 0420 946 391 | paul@olivetreefoodandwine.com.au

Non-produce
Central Market Flowers | 8231 3002  OR 0419 823 117 | vesaceandkarl@bigpond.com
Central Market Books | 0419 816 778

Café & Eatery

Zuma Caffe | 8231 4410 OR 0417 879 587 | john@tbar.com.au
Teaser | 0405 655 316 | disong@aushubonline.com.au
Cumbia Bar Restaurant | 0433 824 987 | info@cumbia.com.au
Lucia’s Pizza and Spaghetti Bar | 8231 2303 | market@lucias.com.au
Asian Gourmet | 8231 9657 | doreenchiaw@gmail.com.au
Real Falafel | 0476 376 903 | realfalafel.sa@gmail.com
Sunmi’s Sushi | 8211 737 | sunmikim57415@gmail.com.au
Le Souk | 0455 290 325 | lesouk@outlook.com
Simply Sarj | 0422 128 828 | simplysarj@gmail.com
Big Table | 8212 3899 OR 0421 770 853 | thebigtable@bigpond.com
Atlas Continental | 0400 202 462 | martymarin@msn.com

The Market will still have a range of produce available, with customers able to shop fresh fruit and veg, meat, bread, specialty goods and cheese. A range of traders are open Sunday for voluntary trading from 8am.

Traders confirmed open on Sunday 5 April:

• Marino Meat and Food Store
• Barossa Fine Foods
• The Kangaroo Island Stall
• Con’s Fine Foods
• The Old Lolly Shop
• House of Organics (including bread and flowers)
• Rommy’s Market Garden
• The Smelly Cheese Shop
• The Turkish Delight
• Standom Smallgoods
• The Coffee Bean Shop
• M&M’s Fruit Mart
• Fleurieu Milk Co.
• Seven Brothers
• Zuma Caffe
• Jagger Fine Foods
• Asian Green Grocer
• Simply Sarj
• Central Market Books

Adelaide Central Market advertised trading hours:
Tues    7:00am – 5:30pm
Wed     9:00am – 5:30pm*
Thurs   9:00am – 5:30pm
Fri        7:00am – 7:00pm
Sat       7:00am – 3:00pm
Sun      8:00am – 3:00pm^
Mon     CLOSED
* Selected stalls open | ^ Voluntary trading (range of traders open)

First hour free parking offer is extended to Sundays.

To keep serving our Market community and providing fresh food to our customers, traders are now offering customers purchase options including in store takeaway, phone and email orders to minimise your time shopping and maintaining appropriate social distancing measures. When you place your order, ask your trader to deliver your order to the Gouger St loading zone for in-car pickup^!
Pop in and out, with first hour free parking during market hours.

Cafe & Eateries

Atlas Continental Cafe (Stall 63)
Coffee, freshly made baguettes and salads and baked potatoes available for takeaway
Contact: 0400 202 462

Asian Gourmet (Stall WR6)
Full menu available for takeaway, including a selection of classic Asian dishes and their famous laksa.
Contact: 8231 9657

Big Table (Stall 39-40)
Full menu available for takeaway, including breakfast, freshly made salads and baguettes and beverages.
Contact: 8212 3899
Visit: https://www.facebook.com/thebigtableacm/

Cumbia Bar Kitchen (Stall GR 43)
Express lunch options available for takeaway, including paella and other Colombian-influenced food and beverages.
Contact: 8221 6879
Visit: https://cumbia.com.au/

Field to Fork Wholefoods Kitchen (Stall 75)
Vegan and plant-based meals for takeaway, plus raw treats, coffee and kombucha on tap.
Contact: 8231 2490
Visit: https://www.facebook.com/houseofhealth1

Le Souk (Stall 10)
Full menu available for takeaway, including paella, salads and baguettes, breakfast and coffee.
Contact: 0477 023 955
Visit: https://lesouk.com.au/

Real Falafel (Stalls 3/4)
Full menu available for takeaway and via UberEats, including SA-made falafels, vegan and gluten free dishes.
Contact: 0476 376 903
Visit: https://www.facebook.com/realfalafel/

SunMi’s Sushi (Stall 1)
Full menu available for takeaway, including their signature green pancakes, noodle dishes, sushi and bibimbap.
Contact: 8211 7373

Simply Sarj (Stall 11)
Plant based, vegan and vegetarian dishes available takeaway, including Sarj’s sweet potato donuts.
Contact: 0422 128 828
Visit: http://www.simplysarj.com.au

Teaser (Stall GO44)
Take away fresh fruit tea, bubble tea and more
Visit: https://www.instagram.com/teaser_adl/

Zuma Café (Stall GO56)
Full menu available for takeaway, including cooked breakfast, hot and cold lunch options, desserts and beverages.
Contact: 8231 4410
Visit: https://www.facebook.com/ZumaCaffeOnGouger/

Jamu (Stall 69)
Vegan, gluten free and refined sugar free options available for takeaway or via UberEats, including cold pressed juice, smoothies, raw treats and more.
Call or text: 0467 493 119 or 0413 290 238
Visit: https://www.lovejamu.com.au/

Bakery & Patisserie

Gourmet to Go (Stall 42)
Range of take home meals, locally made pastries, breads, pies and pasties. Vegan and gluten free options available.
Phone and email orders available and delivery to Gouger St loading zone.
Contact: 0415 183 495 or stall42central@bigpond.com

Providore (Stall 66)
A huge array of celebration cakes, Easter specialty and sweet treats including muffins, slices, cakes, croissants, donuts and pavlova, sweet and savoury biscuits, ice cream, gelati, Belgian chocolate fountain (with fresh strawberries), rocky road and chocolate truffles.  Delivery to your car on Gouger Street available.

Order online now

Specialty Food

Jagger Find Foods (Stall 38)
Pre-order purchase available for quick pick up. Phone or SMS your order to 0438 913 838 and Jagger will get your goodies ready!

^ subject to availability

The safety and well being of our Market community is our highest priority and we will continue to implement safety measures and hope our customers can join us in creating our safe community and shopping environment.

We recommend all customers keep in mind the following on your next Market shop:
• Keep your social distance during your shop including at point at sale.
• Use card over cash, when you can.
• Use bags to pick up your produce.
• Don’t pick up products you don’t plan to purchase.
• Nominate one member per household to shop (no groups or couples please)
• Sanitise your hands using the hygiene stations located in key locations and entrances.
• Wash your hands thoroughly with soap and water where possible.
• Cover a cough or sneeze with a tissue or your arm, not with your hands.
• Dispose of the tissue immediately into a rubbish bin after use and then wash your hands.
• If you do have to cough or sneeze into your hands, wash them immediately before touching anything else.
• Shop your essentials, take away meals and fresh produce and then remain at home until your next shop.
• Please keep lift trips to one person or one family group per trip.
If you are experiencing cold or flu like symptoms, please remain home during this time. Our traders will continue to implement best practise food safety and food handling measures.

Please be mindful of each other during this challenging time – we’re all in this together.