Open Today: 7:00 am - 3:00 pm
OPENING HOURS
Tuesday: 7:00 am - 5:30 pm
Wednesday: 9:00 am - 5:30 pm *
Thursday: 9:00 am - 5:30 pm
Friday: 7:00 am - 8:00 pm
Saturday: 7:00 am - 3:00 pm
CLOSED
Sunday & Monday
* Selected Stalls
Trading Hours
(08) 8203 7494
44 – 60 Gouger St, Adelaide SA 5000
Atlas Continental has reopened!

Atlas Continental has reopened!

Atlas Continental (Stall 63) has reopened with a new look and menu! You’ll still find your Atlas favourites PLUS a brand new menu featuring breakfast (including homemade crumpets!), food for the kids and house made pizza which cooks in under 3 minutes!

Visit the team Tuesday, Thursday, Friday and Saturday during Market hours.

Sprout at Home: Salmon and Soba Noddles with Avocado and Edamame

Sprout at Home: Salmon and Soba Noddles with Avocado and Edamame

Our friends from Sprout Cooking School & Health Studio have launched their Sprout at Home cooking classes, with a range of incredible recipes including easy to follow videos for you to watch and create at home! And to make it easy, you can find all the ingredients at our Market! This week we’re cooking Salmon and Soba Noddles with Avocado and Edamame. Enrol in the class and download the recipe for free using our code ‘ACM-SALMON’. *code valid for one week
Find out more: https://bit.ly/2zLUdKb

Sprout at Home: Pumpkin & Hazelnut Risotto

Sprout at Home: Pumpkin & Hazelnut Risotto

Our friends from Sprout Cooking School & Health Studio have launched their Sprout at Home cooking classes, with a range of incredible recipes including easy to follow videos for you to watch and create at home! And to make it easy, you can find all the ingredients at our Market! This week we’re cooking Pumpkin & Hazelnut Risotto. Enrol in the class and download the recipe for free using our code ‘ACM-RISOTTO’.
Find out more: https://bit.ly/2zdk4L1
*code valid for one week

COVID-19: Indoor Seating Update

COVID-19: Indoor Seating Update

Dear Market community,

We wish to advise that from Friday 22 May 2020 indoor seating will be reinstated for our Cafes and Eateries, with a maximum of 10 seats available for indoor dining per eatery.

Cafes and Eateries will be permitted to serve meals indoors with alcohol and seat up to 10 patrons. Please note that as our Market is undercover, the only traders with outside dining available is Zuma Caffe, Teaser and Cumbia Bar Kitchen (20 maximum – 10 indoors and 10 outdoors).

Café and Eateries will utilise their existing dining furniture with a maximum of 10 seats available and our common dining areas will be reallocated to specific traders for food dining only. Please be mindful of other customers and limit your indoor dining during this time.

The Adelaide Central Market Authority is continuing to take advice from the relevant authorities and will continue to monitor safety measures to continue to help keep our community safe. We encourage our community to continue to practise good hygiene and observe social distancing during your shop.

We would like to strongly encourage all customers to continue to visit the Market to support our traders and the extensive network of small businesses who supply our Market.

Find the updated South Australian Road Map here and more information on COVID-19 recovery here.

For more information, please contact the Market office on admin@adelaidecentralmarket.com.

Sprout at Home – Sticky Beef with Vegetable Fried Rice

Sprout at Home – Sticky Beef with Vegetable Fried Rice

Our friends from Sprout Cooking School & Health Studio have launched their Sprout at Home cooking classes, with a range of incredible recipes including easy to follow videos for you to watch and create at home! And to make it easy, you can find all the ingredients at our Market! This week we’re cooking Sticky Beef with Vegetable Fried Rice. Enrol in the class and download the recipe for free using our code ‘ACM-STICKY-BEEF’.
Find out more: https://bit.ly/2T07wgJ
*code valid for one week