Zero Waste Cooking Demonstration with OzHarvest
Community Kitchen - Adelaide Central Market 44 – 60 Gouger St, Adelaide, SA, AustraliaDiscover how simple kitchen habits can reduce food waste and make the most of every ingredient!
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Community Kitchen – Adelaide Central Market
Events at this venue
SA Citrus Season Launch with Callum Hann
Community Kitchen - Adelaide Central Market 44 – 60 Gouger St, Adelaide, SA, AustraliaSouth Australian citrus is bursting with flavour right now, and there’s no better time to support local growers! Join us in the Market's Community Kitchen to celebrate the launch of South Australia's 2026 citrus season with Pick a Local, Pick SA. MasterChef favourite Callum Hann will be hosting a FREE cooking demo, preparing a range […]
Great SA Crunch: Apple and Pear Season Cooking Demonstration
Community Kitchen - Adelaide Central Market 44 – 60 Gouger St, Adelaide, SA, AustraliaThe crunch is on! South Australian apples and pears are at their best right now, and we’re celebrating with The Great SA Crunch. Join us at the Community Kitchen for a free live cooking demonstration by Sprout Cooking School’s Themis Chryssidis, showcasing a delicious in-season apple and pear recipe. While you're here, sample fresh South […]
Filoxenia + Cooking launch (with cooking demonstration)
Community Kitchen - Adelaide Central Market 44 – 60 Gouger St, Adelaide, SA, AustraliaA new culinary experience is coming to Adelaide! Join us and Maeve O'Meara OAM for the launch of Filoxenia + Cooking - a beautiful blend of hands-on Mediterranean cooking classes and unique food experiences. The Greek concept of filoxenia (φιλοξενία) is a philosophy of openness, generosity, welcoming and caring for all visitors that come to […]
Cooking Demonstration: Salford College
Community Kitchen - Adelaide Central Market 44 – 60 Gouger St, Adelaide, SA, AustraliaJoin Salford College at the Adelaide Central Market Community Kitchen for a free cooking demonstration. Discover classic pastry techniques as they’re brought to life, and see profiteroles and traditional Anzac biscuits being made from scratch.