Oh my cod, it’s back! Seafood + Sounds is docking into our Market on Friday 13 and Saturday 14 September 2019. Here in South Australia we’ve got some of the best seafood in the world – so let’s celebrate!
Expect speciality, limited edition seafood dishes, local wine and gin, cooking demonstrations, live music and free activities – there’s something for the whole family!
And… things are about to get deliciously messy! Back by popular demand is the Chilli Crab Shack!
Arm yourself with a crab bib, crackers and get stuck into this signature dish of South Australian blue swimmer crabs, with an Asian-style spicy chilli tamarind sauce, noodles, herbs and lime.
From local Mussels with French Fries, a Port Lincoln King Fish bagel, Peruvian Ceviche or classic Salt & Pepper squid, our stalls will be showing off their very best seafood specials over the two day event! Click here to see what’s on offer.