Dough

One of Adelaide's finest artisan sourdough bakery and patisserie Dough specialises in breads including sourdough, baguettes, french patisserie style delicacies, tarts and other mouthwatering sweets.

Dough specialises in breads including sourdough, baguettes, french patisserie style delicacies, tarts and other mouthwatering sweets.

Owner

Peter

Stall Hours

Monday

Closed

TUESDAY

7:00am – 5:30pm

WEDNESDAY

9:00am – 5:30pm

THURSDAY

9:00am – 5:30pm

Friday

7:00am – 9:00pm

Saturday

7:00am – 3:00pm

Sunday

Closed

Contact Details

PHONE

8211 9640

Market

Made

Discover the flavours you won't find anywhere else with this exclusive program celebrating the unique flavours, gifts, and artisan products found only at the Adelaide Central Market.

DOUGH

French Butter

STALL 45

DOUGH

Fresh Yeast

STALL 45

DOUGH

Fruit and Walnut Sourdough

STALL 45

DOUGH

Gluten Free Loaf

STALL 45

DOUGH

House-Made Granola

STALL 45

DOUGH

Irish Brac Sourdough

STALL 45

DOUGH

Leak & Gruyere Tart

STALL 45

DOUGH

Lemon Curd Tart

STALL 45